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Cote Mas Blanc Mediteranee 2012

Cote Mas Blanc Mediteranee 750ml 2012   
Sku: 1855227

3 day lead-time required to confirm availability Why?

Wine maker notes
Each grape is vinified separately. Destemming, short skin contact for 4 to 8 hours (for the Sauvignon blanc). The grapes are gently pressed through a pneumatic press (Bucher press) and racking occurs at 50F. The fermentation last for 3 weeks in temperature-controlled strainless steel vats at 64F. Only the free-run juice and first press are used in order to extract a maximum fruit purity and aromas. Blending takes place in November.

Technical notes
Alcohol 13%

Related Searches
France
Languedoc Roussillon
Languedoc
Languedoc
Roussillon
Vin de Pays D`Oc
Regional Varietals:
Bordeaux Blend
Cabernet Sauvignon
Carignane
Regional Wineries:
Chateau de Flaugergues
Terrasses du Frigoulet
Vignobles Gilles Louvet
Country: France
Region: Languedoc Roussillon
Sub-Region: Languedoc
Grape Varietal: Chardonnay,Grenache Blanc,Sauv
Type: Still wine
 
Reg. 9.99
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